In agriculture, blockchain is being applied for improving food safety, traceability, eliminating/minimising fraud and failed transactions and improving transaction times.

In this course, you will learn about past and current use cases of blockchain technology both locally and internationally and co-analyze its effects on transaction costs, risk management, cash flow and working capital availability for farmers and sellers as well as convenience for users.

In addition, you will learn the technological aspects of its creation and management and its critical role in revealing the truth about the state of farms, inventories and contracts in agriculture.